The gulf coast offers a bounty of fresh fish all year long, so the fish fry is a hallmark of Cajun cooking. Our perfectly seasoned Louisiana blend of corn meal and corn flour captures that essence with ease and versatility. This great breading works with all kinds of fish. Although we call it "fish fry", it's a perfect coating for shrimp, oysters, crawfish, and chicken that fries up crisp every time. Like all Cajun's Choice products, this seasoning has no MSG.