A Cajun Life Chicken Fry Chicken Breading Mix
A certified cajun chicken fry that has no MSG and is great on fish too! This fry was curated by owners from the heart of Cajun Country, Eunice, Louisiana.
1. Rinse chicken well in cold water. 2. Roll or shake the chicken in A Cajun Life Chicken Fry until fully coated. 3. Fry or bake at 350 degrees until internal temperature reaches 165 degrees or higher and is golden brown.
All-purpose Flour, (Bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine, Mononitrate, Riboflavin, Folic Acid), Salt, Red Pepper, Granulated Onion, Black Pepper
Contains Wheat and Their Derivatives, Other gluten Containing Grain, and Gluten Containing Grain Products.