Jay D's Spicy and Sweet Barbecue Rub is ideal for many seasoning needs, especially smoked meats and BBQ Shrimp. The rub works brilliantly on anything, from chicken and ribs to pulled pork, brisket, and even Red Beans & Rice! It also doubles as a season-all for shrimp, scallops, and fish. Even toss it on veggies! The dry rub is a well-curated blend of granulated brown sugar, smoked paprika, chili powders, kosher salt, coarse black pepper, onion, garlic, and more. It brings a little taste of Louisiana and a bold barbecue flavor!
Made two recipes from his website CASSOULET WITH BLACKENED CHICKEN & TRIPLE THREAT PULLED PORK using this product both were amazing (2nd recipe also used his bbq sauces). Will totally purchase again, a staple for your spice cabinet.