Ragin' Cajun and Cajun's Choice

Cajun Shrimp Mix, also known as barbecue shrimp, is an all-time favorite dish in the south. Our one-step seasoning packet helps bring it to yo...

This blend of red kidney beans with vegetables and Cajun seasonings forms this version of a south Louisiana classic. Can be served by itself or ove...

Ten varieties of beans with that extra kick of Cajun seasonings. Add meat of your choice to make a meal in itself or the usual Cajun way, over rice...

Ragin' Cajun Fixin's Blackeye Peas contain a secret blend of spices, vegetables, and herbs. Goes great over rice! 

Ragin' Cajun Fixin's Petite White Beans contain a secret blend of spices, vegetables, and herbs. Goes great over rice! 

Started with pickled sliced jalapenos, then ground, cured in sugar and add secret ingredients to create a spicy sweet and sour taste.  This item is...

"Blackened" fish is a relative newcomer to Cajun cuisine but this flavor-rich recipe caught on like wild fire. Our medley of red, black and white p...

The Choctaw Indians of the Louisiana bayous were probably the first to use filé seasoning made from dried, ground leaves of the sassafras tree. Lat...

The Choctaw Indians of the Louisiana bayous were probably the first to use filé seasoning made from dried, ground leaves of the sassafras tree. Lat...

Ragin’ Cajun Shrimp Creole Sauce will have your mouth watering in minutes. Creole was never this easy or tasty. Add your favorite seafood & ser...

The onions and bell peppers are already in Ragin' Cajun Dirty Rice Mix - all you need is ground meat, giblets, or sausage to serve up a delicious c...

Ragin' Cajun Fixin's famous Dark Roux is as close as you'll get to making your own, without burning the first batch. It's famous because our custom...

Just add Seafood or Chicken to make a Cajun dish you'll love.  Ready in 20 minutes.  Directions: Instructions: Refrigerate after opening. Cooking...

With crawfish season starting in spring followed by a bountiful harvest of shrimp and crabs in summer, the outdoor Shrimp/Crab Boil on the bayou i...

Ragin' Cajun Fixin's famous fat-free Dark Dry Roux left out the fat and kept the flavor. It's as close as you'll get to make your own without burni...

The gulf coast offers a bounty of fresh fish all year long, so the fish fry is a hallmark of Cajun cooking. Our perfectly seasoned Louisiana blend...

One of their hottest items during crawfish season, Ragin' Cajun Crawfish Boil is a southern favorite for boiling your shrimp, crabs, and crawfish. ...

We start with a pickled sliced jalapeno.  We grind it, cure it in sugar and add our secret ingredients to create a spicy sweet and sour taste.  Thi...

Easy and tasty Cajun Jambalaya. This contains Louisiana rice, vegetables, and a special blend of spices. Prepared with chicken, sausage, or seafood...

Start with Ragin' Cajun Gumbo Mix for a mouth-watering, Cajun style gumbo! One of the staple foods of Cajuns all over Louisiana, gumbo is great wit...

BOOTSIE'S Coating Mix & Fish Fry is the perfect blend of spices and seasonings that adds flavor to your favorite seafood or meats.