Created from a rich tradition rooted deep in Cajun culture Zydeco Chop Chop is a combination of vegetables and spices dehydrated and blended ready ...
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Crescent City Crunch, saluting our roots in NOLA with creamy white chocolate drizzle in Black & Gold!8oz bag
Tiger, as delicious as the Original but with more creamy white chocolate drizzled on the top! A salute to our LSU Tigers!8oz
Peanut Butter, made with rich and creamy Peanut Butter chocolate, then topped with a decadent dark chocolate drizzle!8oz
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The one that started it all! Maybe just a bit saltier than the rest, but smoothed out with creamy white chocolate!8oz bag
White chocolate, cranberry almond pretzel crunch.Cranberry Almond, loaded with rich cranberriesand almond oil to create a lush flavor that ishighly...
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Description Weight Cousins Smokehouse Cajun Style Smoked Pork Jerky is a great snack for those summer road trips or while watching baseball! Co...
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Cajun BBQ Wing Sauce with the smokey flavor your gonna love! Use as a dipping sauce, wing sauce, or bbq sauce. 12oz.
These selected "mild" okra are freshly packed with garlic, onions, and spices. Delicious for parties, as a salad garnish or hors-d'oeuvres. Great i...
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Made with just five simple ingredients, TABASCO® brand Buffalo Style Hot Sauce wraps foods in thick, tangy flavor. Just mix it with fresh, melted ...
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This pickled okra is great in Bloody Marys’ and when you pour the juice in a Martini it becomes a Dirty “Gator” Martini. They also work great on t...
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Made with just five simple ingredients, TABASCO® brand Buffalo Style Hot Sauce wraps foods in thick, tangy flavor. Just mix it with fresh, melted...
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Eat them right from the jar, or use them to dress up a Bloody Mary or any favorite Creole recipe. 12 oz.
Cajun Power Sloppy Boudreaux Cajun Chef Mild Pickled Okra Crescent City Pretzel Crunch Creative Cajun Bbq Wing Sauce Cousins Cane Fire Pork jerky...
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This chili is great for chilidogs, tacos, nachos, enchilades, cheese & chili dip, or just pour over chips for a super snack. Instructions for t...
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Some call me "Joe" but my real name is Sloppy Boudreaux. Instructions for Sloppy Boudreaux 1. Brown 1 to 1 1/2 lbs. of ground meat and drain fat. 2...
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Cajun Mild Pastalaya Mix is made with shell noodles and a special blend of seasonings!
You can't tailgate without your KREWE and you know in Louisiana we tailgate harder than the opposing team plays! Adding a little tailgate fun to t...
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