Camellia's Famous New Orleans Red Kidney Beans, 1lb Bag
The Camellia Brand signature bean – creamy, hearty, and beloved in New Orleans and across America’s Gulf Coast. It’s an old New Orleans tradition to cook up Red Beans and Rice every Monday, which was historically the laundry day. Simmer or slow-cook them to creamy perfection with the holy trinity of vegetables and add ham hocks and other seasoning meats if you like. Plate them as is or with smoked sausage, fried chicken, or a pan-fried pork chop on the side.
Camellia’s Red Kidneys are non-GMO, gluten-free, and meet the “Hayward Standard” which exceeds the top USDA requirements.
|Serving Size: 1 Cup Cooked|
|Number of Servings: 6|
|Amount Per Serving|
|Calories 230||Calories from Fat 9|
|% Daily Value|
|Total Fat 1||1%|
|Saturated Fat 0g||0%|
|Trans Fat 0g|
|Total Carbohydrate 40g||13%|
|Dietary Fiber 16g||64%|
|*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.|
This simplified recipe lets your slow cooker do the work, with no hands-on attention required and no soaking. Just dump everything in, set it and forget it. Using pre-chopped trinity makes the process even easier.
Total time:8 hours, 5 minutes prep time:5 minutesCook time:8 hoursYield:6-8