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Cajun Power Makin' Chili, 32 oz.

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$ 8.49
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This chili is great for chilidogs, tacos, nachos, enchiladas, cheese & chili dip, or just pour over chips for a super snack.

Instructions for the Makin' Chili:

1. Brown 1lb. of ground meat and drain fat. 2. Add contents of one jar (Makin' Chili) 3. Fill jar with water and add to chili. Stir. 4. If desired, add one 16 oz. can of beans. 5. Bring to a boil, then simmer 20 minutes. Yields 7 to 9 servings. This recipe refrigerates and freezes well.

Customer Reviews

Based on 8 reviews
88%
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R
Robin

Fast shipping and great product

M
Melony

Pretty good...make it with less water than calls for...the flavor was good ... just needs to be a bit thicker

V
Virginia Lovell (Union Bridge, US)
Best Chili ever

No need to add any seasonings. Perfect as is. I use lean grass fed ground beef. I brown it and add a can of Pinto beans. But, not necessary if you don’t like beans with chili.

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