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Ragin' Cajun Gourmet Etouffee Sauce

$ 4.99
Availability: translation missing: en.general.icons.icon_check_circle icon In Stock

Fully-Cooked. Just add Seafood or Chicken to make a Cajun dish you'll love. Ready in 20 minutes. Restaurant Quality. Ready in 20 minutes. Just add meat or seafood! Hand-crafted in Broussard, Louisiana.


Yields 1 qt. of sauce after water is added. Empty contents into a 4 qt. pot. Fill the jar with water, and mix water in with the sauce. (Less water for a thicker sauce.) Add 1 lb. of seafood or diced chicken breast. Bring to a boil and simmer until seafood or chicken is cooked. Stir while cooking. Serve over rice or pasta. Makes approximately 6 cups as prepared.


Water, roux [enriched bleached wheat flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), soybean oil], chicken base [salt, corn syrup solids, corn starch, hydrolyzed soy, corn, and wheat protein with partially hydrogenated vegetable oil (cottonseed and/or soybean oils), chicken fat, natural flavors, sugar, silicon dioxide (to prevent caking), artificial flavors, dried onion, turmeric, spices, disodium inosinate, disodium guanylate], tomato paste, butter-flavored oil [partially hydrogenated soybean oil, soy lecithin, artificial flavor, natural butter flavor, vitamin A palmitate and beta carotene (colors)], dried onion, dried bell peppers, lecithin, garlic powder, dried celery, spices, onion powder, paprika, citric acid, maltic acid, potassium sorbate (preservatives), tricalcium phosphate (flow agent)


Customer Reviews

Based on 2 reviews
James Tyson (Mer Rouge, US)
Rajin Cajun Etouffee sauce

I go out of my way to find this excellent concoction.
Works really well.

Penny Simonton (Wheatland, US)

Happy with the product. Will re order.