Supreme Long Grain Brown Rice, 2lb
Combine 1 ½ cups of water and 1 tsp. salt (optional) in a medium saucepan. Bring to a boil. Add 2 cups of Long Grain Supreme Rice, stir, and bring back to a boil. Cover, reduce heat to low, and simmer 60 minutes. Remove from heat and fluff with a fork. Cover, and let set for 15 minutes. Fluff again, and serve.
For larger quantities, or for firmer texture, reduce water slightly. Adjust water for texture as desired.
NOTE: IF USING AN ELECTRIC RICE COOKER, FOLLOW MANUFACTURERS’ DIRECTIONS.
Available in 2 Pound Bag