There is nothing worse than the dreaded "what are we having for dinner?" question. Don't panic! On top of Zydeco Chop Chop being perfect for Cajun cookouts and tailgates, it is also perfect for east weeknight meals! These stuffed shells will keep all members of your family happy and more importantly FULL!
12-16 jumbo pasta shells
1 lb Cajun spiced sausage
12 oz kim-milk ricotta cheese
1 package frozen spinach, defrosted and drained
1/3 cup Zydeco Chop Chop
1/2 Tbsp Cajun Seasoning
1/2 cup shredded cheddar cheese
3/4 cup marinara Sauce (get the recipe for ZCC marinara here!)
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