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Kary’s Dark Roux

$ 3.99
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Kary’s “Original” Roux is a basic roux made by browning flour slowly until it is a rich chocolate brown. It can be used in many Cajun and Creole dishes such as gumbos, stews, and étouffees. Made in Ville Platt, Louisiana.

Available in 16oz & 32oz Glass Jars

Customer Reviews

Based on 29 reviews
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Irma J. Boddy (Key West, US)
Kary's Dark Roux

I made a pot of Gumbo using Kary's Dark Roux and it was amazing! It saved so much time and the flavor was authentic and delicious!

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Bridget Gremillion
Karys Dark Roux

Better than homemade.

R
Ramona Granger (Cedar Park, US)
Roux & Cajun Garlic Sauce

Service in shipping to me in Austin was quick & I love the products. The Kery brand IV Roux is better than any brand.

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tricia oliver (Little Rock, US)
Fabulous business

I could not find roux in my area and had to have it for Christmas and lucked onto your site ..what a variety of items to order ! Thank you for bringing Cajun products to us all !

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Nace Nace (Pahrump, US)
Five stars

I was happy that I got the order so fast !

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Stephen Polk (Pittsburgh, US)
Awesomeness

Live in Western Pennsylvania but from the south. Gumbo will be served twice a month at my residence. Completely cut my preparation time in half. Family loved the roux. Great product!!