New Orleans

Known as the "poor man's pudding", Bread Pudding can be traced as far back as ancient Rome and Egypt where budget conscious cooks looked for ways t...

This is the all time favorite soup in South Louisiana. Cook this deep brown soup with your favorite smoked sausage and chicken. Available in 3.5oz ...

All new Beignet Mix by Mam Papaul's! Available in 8oz Box Mix

This Crawish pie mix is perfect for a pie filling, serve it for a dip, or put it over rice. This unique, flavorful sauce is an especially quick pre...

This seasoning blend is used for cooking red beans but can be used with any dried bean preparation. Flavor of smoked meats and beans is enhanced in...

Etouffee is synonymous with crawfish although other seafood and poultry are equally good cooked in this light and tasty sauce. This sauce is a diet...

New Orleans has been a major port of entry for bananas for decades. In the early 1950's one of New Orleans leading chefs was challenged to create a...

Originally inspired by the cook of the 17th century French sugar industrialist, Marshal du Plessis-Praslin. This confection was originally made wit...

Founded in 1783, Treme stands strong as the oldest African-American neighborhood in the nation. The Faubourg Treme, which is viewed by many as gro...

Enjoy the taste of Italy with the preparation of this dish. Gone are the oily preparations of the original scampi sauce. What remains is a little t...

Known for its abundance of fresh shrimp and culinary creativity, it comes as no surprise that New Orleans would find a new and creative way to prep...

Many southerners prefer okra in their traditional seafood gumbo, but, this soup is equally as good with chicken. Lush, green okra slices enhance th...

 Mostly residential, the Fairgrounds neighborhood is part of the larger Mid City area in New Orleans. The neighborhood takes its name from th...

Right across the Mississippi River and just a short ferry ride away from the city, Algiers Point is NOLA’s second-oldest neighborhood. Here y...

Traditional long grain rice is cooked with a combination of meats and seafood and just a hint of tomato sauce to bring out the flavor of a truly co...

This hearty soup can be prepared as a traditional corn soup or as a bisque. Its robust flavors enhance a variety of meats and seafood. Available in...

The Garden District is a New Orleans neighborhood, considered one of the best-preserved collections of historic mansions in the Southern United St...

Located along the shores of the Mississippi River, the city of Kenner’s Rivertown is a sixteen-block historic district offering a host o...

The Bywater is a relaxed neighborhood of shotgun houses and Creole cottages nestled into the curve of the Mississippi as it winds downr...

The posh and family-friendly little community of Old Metairie is the first real suburb of New Orleans and is a part of the suburban expanse of Jef...

Originally developed as mostly residential, the Central Business District (CBD) is a dynamic, mixed-use neighborhood, home of prof...

Located five miles from the French Quarter, lies the cultural oasis of St. Bernard Parish. The Old Arabi Historic District, i...

The village of Salaville was incorporated in Westwego, a suburb of New Orleans. It began as a fishing village along the ...