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Kary’s Dark Roux

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$ 3.99
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Kary’s “Original” Roux is a basic roux made by browning flour slowly until it is a rich chocolate brown. It can be used in many Cajun and Creole dishes such as gumbos, stews, and étouffees. Made in Ville Platt, Louisiana.

Available in 16oz & 32oz Glass Jars

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Customer Reviews

Based on 27 reviews
89%
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R
R.G.
Roux & Cajun Garlic Sauce
t
t.o.
Fabulous business
N
N.N.
Five stars
S
S.P.
Awesomeness
J
J.H.
Absolutely delicious 😋