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Kary’s Dark Roux, 16 oz

$ 3.99
Availability: translation missing: en.general.icons.icon_check_circle icon In Stock

Kary’s “Original” Roux is a basic roux made by browning flour slowly until it is a rich chocolate brown. It can be used in many Cajun and Creole dishes such as gumbos, stews, and étouffees. Made in Ville Platt, Louisiana.

Also available in 32oz Glass Jars

Customer Reviews

Based on 30 reviews
Toni Gilboy (Baton Rouge, US)
Jambalaya Mix, Mild

It was delicious! Made it with chicken and sausage, seasoned perfectly! Had just enough kick but not too much.

Irma J. Boddy (Key West, US)
Kary's Dark Roux

I made a pot of Gumbo using Kary's Dark Roux and it was amazing! It saved so much time and the flavor was authentic and delicious!

Bridget Gremillion
Karys Dark Roux

Better than homemade.

Ramona Granger (Cedar Park, US)
Roux & Cajun Garlic Sauce

Service in shipping to me in Austin was quick & I love the products. The Kery brand IV Roux is better than any brand.

tricia oliver (Little Rock, US)
Fabulous business

I could not find roux in my area and had to have it for Christmas and lucked onto your site ..what a variety of items to order ! Thank you for bringing Cajun products to us all !

Nace Nace (Pahrump, US)
Five stars

I was happy that I got the order so fast !