Skip to content

Blog

RSS
  • ROYAL CAJUN CRAWFISH BAKE
    September 23, 2019 Bambri Collaborator

    ROYAL CAJUN CRAWFISH BAKE

    2 cups onions, chopped 1 quart half & half 1/4 cup celery, chopped 1/2 cup American cheese 1 tsp. garlic 2 lbs. crawfish 1/2 cup bell pepper, chopped 1/4 cup fresh parsley, chopped 1 cup butter 1/4 cup flour Queen...

    Read now
  • Sensation Seafood Salad
    July 24, 2019 Bambri Collaborator

    Sensation Seafood Salad

    Ingredients Hanley’s Sensation salad dressing 6 oz Louisiana gulf shrimp (medium) 6 oz Louisiana gulf crab claws 2 cups romaine lettuce ½ cup red onions ½ cup sliced almonds ½ cup croutons Directions Marinate crab claws in Hanley’s Sensation salad dressing for...

    Read now
  • Hanley’s Chicken Richardeaux
    July 24, 2019 Bambri Collaborator

    Hanley’s Chicken Richardeaux

    Ingredients Hanley’s Sensation salad dressing 1lb boneless, skinless chicken breast tenderloins Lemon slice (optional) Directions Marinate chicken tenders in 5 ounces of Hanley’s Sensation salad dressing for at least 15 minutes, but it’s best to marinate overnight in refrigerator. Bring skillet...

    Read now
  • Hanley’s Sensation Crab Claws
    July 24, 2019 Bambri Collaborator

    Hanley’s Sensation Crab Claws

    Ingredients Hanley’s Sensation salad dressing 10 oz. Louisiana crab claws (thawed if frozen) 1 lemon (optional) 1/2 cup romaine lettuce (optional) Directions Marinate crab claws in Hanley’s Sensation salad dressing for 20 minutes Place crab claws on a bed of lettuce...

    Read now
  • Summer Salsa
    July 24, 2019 Bambri Collaborator

    Summer Salsa

    Dress it up with this refreshing Summer Salsa using Strawberry Vinaigrette! Healthy + sweet = delicious snack!  Ingredients 1/2 cup pineapple 2 kiwi 1 cup strawberries 1 apple  3 1/2 tbsp. Hanley's Strawberry Vinaigrette dressing Directions Finely dice all fruits & mix...

    Read now